Bonito’s Chifa Pop-Up is Back! 

Bonito Peruvian Eatery is turning up the heat with a bold and flavour-packed Chifa Pop-Up – a delicious collision of Chinese and Peruvian cuisines – happening Sunday 27th April from 12pm to 5pm.

This limited-time event features a set menu brimming with Chifa classics: think crispy pork and prawn wontons with sweet and sour sauce, siumai drizzled in soy and chilli oil, and charsiu pork paired with pickled daikon. Mains include crowd-pleasers like sweet and sour pork and crispy sweet and chilli beef, with tasty vegetarian fried rice and stir-fried greens on the side. Dessert? You’ll finish with a cheeky fortune cookie, of course.

$60 per person
Bookings essential
A 15% Sunday surcharge applies

Ready your chopsticks and your appetite – this is not your average Sunday session.

 Swipe for the full menu and secure your spot at one of Ballina’s most exciting culinary mashups.

Find out more  HERE