Specialising in private dining and small group catering, Annina, at Edelweiss Fine Swiss Food is a qualified and experienced chef, committed to sourcing the best local seasonal produce.  
Guests will enjoy a tailored dinner, prepared and cooked in the comfort of their own home, while enjoying warm, friendly Swiss hospitality.  We’ll look after it all, from the food to the glassware and everything in between.
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We will create a 3-course menu for up to 12 guests.
Menus can range from an authentic traditional Swiss cheese fondue using our house mix of swiss cheeses or Zurich style pork strips with a champignons sauce served with crispy butter roesti, we have many recipes to choose from.

All the preparation and finishing is done for you so you can sit back and enjoy.
We look forward to working with you to create a special dining experience.