This hands-on Sushi class is perfect for beginners, you will learn how to make 5 styles of Sushi with master sushi chef Keita in a small class.

In this course you will learn the basics such as how to make Sushi Vinegar, Sushi rice, Hosomaki roll, Inside-out roll and Hand rolls with Salmon and Veggies. You will enjoy eating what you make in class (there may even be leftovers to take home) and you can take your new skills home to enjoy with family and friends.

Highlight:
>Small group (6people Maximum)
>Learn 5 styles Sushi
>Fresh ingredients
>Eat & Take home Sushi
>Vegetarian & Vegan

Special dietary requirements to be made at time of booking.

Under 18's: Children between the ages of 10 -18 may attend provided they are booked in together with a Parent/Guardian over the age of 18 at a ratio of 1 adult:1 child.

Cancellation policy:
>Cancellation up to two weeks prior to the booking are permitted
>No shows: Participants forfeit their experience and are not entitled to a refund or able to re-book
>Cancellaction notification must be done in writing via email addressed to This email address is being protected from spambots. You need JavaScript enabled to view it.

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